Associate Prof. Vanee Chonhenchob
รศ.ดร. วาณี ชนเห็นชอบ
Tel :
+66-2562-5052
E-mail :
vanee.c@ku.ac.th
Education :
Ph.D. (Food Science), Michigan State University
M.S. (Packaging), Michigan State University
Research Areas :
Food Packaging
Active Packaging of Fresh Produce
Education
 

Ph.D. (Food Science), Michigan State University

M.S. (Packaging), Michigan State University

วท.บ. (วิทยาศาสตร์และเทคโนโลยีการอาหาร) มหาวิทยาลัยเกษตรศาสตร์

   
Research Areas
 

Food Packaging

Active Packaging of Fresh Produce

Distribution Packaging

   
Current Researches
 

Packaging of food and agricultural products

Active Packaging, Modified atmosphere packaging

Distribution packaging

Packaging for damage reduction during handling and transportation

   
Special Research Units
 

Packaging and Distribution Systems for Agro-Industry (PKD)

   
Courses
 

Food Packaging Technology (01053302)

Packaging and Distribution of Fresh Produce (01053425)

Intensive Packaging & Material Technology (01053501)

Packaging Dynamics (01053331)

Packaging in Food Industry (01053421)

Packaging Handling & Transportation (01053423)

Permeability and Product’s Shelf Life (01053522)

Converting Technology of Materials in Packaging (01053521)

   
Publications and Presentations
 

Chonhenchob V, Saha K, Singh SP, Siddiq M. 2013. Packaging technologies for dates and date products In: Dates: Postharvest Science, Processing Technology and Health Benefits, Siddiq M, Aleid S, Kader A (editor). John-Wiley Publishing Co., Ames, Iowa, USA.

Chonhenchob V, Kamhangwong D, Kruenate J, Khongrat K, Tangchantra N, Wichai U, Singh SP. Preharvest bagging with wavelength-selective materials enhances development and quality of mango (Mangiferaindica L.) cv. Nam Dok Mai #4. Journal of the Science of Food and Agriculture 2011; 91(4) pp. 664–671

Chonhenchob V, Singh SP, Singh J, Sittipod S, Swasdee D, Pratheepthinthong S. Measurement and analysis of truck and rail vibration levels in Thailand. Packaging Technology and Science 2010; 23(2) pp. 91–100.

Boonnattakorn R, Chonhenchob V, Siddiq M, Singh SP. Controlled release of mangiferin using ethylene vinyl acetate matrix for antioxidant packaging. Packaging Technology and Science 2015; 28(3) pp. 241–252 (DOI: 10.1002/pts.2097).

Chinsirikul W, Klintham P, Kerddonfag N, Winotapun C, Hararak B, Kumsang P, Chonhenchob V. Porous ultrahigh gas-permeable polypropylene film and application in controlling in-pack atmosphere for asparagus. Packaging Technology and Science 2014; 27(4) pp. 313–325 (DOI: 10.1002/pts.2027).

Leelaphiwat P, Chonhenchob V, Singh SP, Kruenate J, Wichai U, Ong PKC. Transport coefficients of eucalyptol through various polymeric films. Packaging Technology and Science 2012; 25(3) pp. 161–172 (DOI: 10.1002/pts.967).

Boonruang K, Chonhenchob V, Singh SP, Chinsirikul W, Fuongfuchat A. Comparison of various packaging films for mango export. Packaging Technology and Science 2012; 25(2) pp. 107–118 (DOI: 10.1002/pts.954).

Chonhenchob V, Singh SP, Singh J. Stallings, J. Grewal, G. Measurement and analysis of vehicle vibration for delivering packages in small and medium sized trucks and automobiles. Packaging Technology and Science 2012; 25(1) pp. 31–38 (DOI: 10.1002/pts.955).

Chonhenchob V, Chinsirikul W, Singh SP. 2012. Current and innovative packaging technologies for tropical and subtropical fruits In: Tropical and Subtropical Fruit Processing and Packaging, Siddiq M (editor). John-Wiley Publishing Co., Ames, Iowa, USA.

Chonhenchob V, Chariyachotilert S, Singh SP. 2011. Packaging in fresh produce supply chains in Thailand In: Packaging in Fresh Produce Supply Chains in Southeast Asia, Food and Agriculture Organization of the United Nations, Regional Office for Asia and the Pacific, Bangkok, Thailand

• Journal of Packaging Technology and Science, Wiley

• Journal of Food Packaging and Shelf Life, Elsevier

• Journal of Applied Packaging Research, RIT Scholar Works

• Special Issue of Mathematical Problems in Packaging Engineering (Guest Editor), Hindawi